Pasta – every Monday lunch and dinner – comes with garlic bread and salad, pasta special changes each week
Parmi – every Tuesday lunch and dinner – Classic Parmi $25, Aussie Parmi $27, Hawaiian Parmi $27, Mexican Parmi $30
Steak – every Thursday lunch and dinner – Porterhouse Steak for $29 with choice of side and sauce
Fish and Chips – every Friday lunch and dinner – Golden Gummy with chips for $25






